Pickled Onions?

E Dogg Capizzle · *by **E Dogg Capizzle** on Wed 19/May/10 9:22pm*

I just had a pickled onion and cheese sandwich, which led me to a certain amount of cogitating on the comestible value of the humble pickled onion. Your opinions please.

wachtourak · *by **wachtourak** on Wed 19/May/10 9:27pm*

Gross.

Wobbler · *by **Wobbler** on Wed 19/May/10 9:31pm*

they are well rad oi

swtchbckr · *by **swtchbckr** on Wed 19/May/10 9:32pm*

bloody good, but she-who-must-be-obeyed puts the kaibosh on any smoochy smoochy for a day after i've eaten them...

Wobbler · *by **Wobbler** on Wed 19/May/10 9:32pm*

sounds like a win-win to me

swtchbckr · *by **swtchbckr** on Wed 19/May/10 9:35pm*

Wobbler wrote:sounds like a win-win to me

not if ya like the smoochy smoochy

CrustyMTB · *by **CrustyMTB** on Wed 19/May/10 9:40pm*

You left out the "give you wicked flatulence" option

The cure to smoochy is make sure the missus has a pickler too.

chuckie34 · *by **chuckie34** on Wed 19/May/10 10:16pm*

Pickled onions? :love:

Now I want some and the shops are shut! :hmmm:

FLATULENTFRIEND · *by **FLATULENTFRIEND** on Wed 19/May/10 10:18pm*

They're a jar of pure joy..but for me, only 1 every month or three.

Oli · *by **Oli** on Wed 19/May/10 11:16pm*

gross

bubbaa · *by **bubbaa** on Wed 19/May/10 11:22pm*

I hear there's helicopters full of POs flying over Jaffaland right now :butbut:

FLATULENTFRIEND · *by **FLATULENTFRIEND** on Thu 20/May/10 7:33am*

bubbaa wrote:I hear there's helicopters full of POs flying over Jaffaland right now

Cool - I'll stand outside (in the fog) facing the sky with my mouth open

(ironically, there is a boy in the class I was teaching in yesterday & today who's called Jaffa :rolleyes:

)

dented · *by **dented** on Thu 20/May/10 8:52am*

They are great. Greater even than Olives in a jar.

Mr_Bob · *by **Mr_Bob** on Thu 20/May/10 8:59am*

gross, onions are gross in general though

pissface · *by **pissface** on Thu 20/May/10 9:18am*

excellent cocktail snacks, and mighty fine sliced up with cheese and crackers and tomato.

Pickled Onions?

Pickled onions...

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